-Menu-

Lunch Menu

Served  between 12:00 pm to 2:30 pm

* * * 
STARTERS
Ham Hock Terrine

Black Treacle Mustard, Toasts, Piccalilli

Pork Cheek BonBons

Date Puree, Pistachio Crumble

Mackerel

Cucumber & Dill, Pickled Chilli

Potatoes Asiette

Jerusalem Artichoke Crisps, Potato Mousse, Roasted Black Truffle Potatoes and Pickled New Potatoes (V)

* * * 
MAINS
Alentejo Pork & Clams

Saffron Potatoes & Fresh Herbs

Shin of Beef

Mashed Potatoes & Curly Kale

Half-Baked Plaice

Mushroom Spelt Risotto & Spinach

Pumpkin Gnocchi

Tomato & Herb Stew

* * * 
Side of Vegetables

£3.50

DESSERTS
Bakewell Tart

Chantilly Cream

Sticky Toffee Pudding

Clotted Cream Ice Cream, Caramel Sauce

Blackcurrant Panna Cotta

Oat Tuilles & Chocolate Gel

A Selection of Cheeses (supplement £4)
* * * 
£22 for two courses/ £28 for three courses
Annotation 2019-10-31 101032v2.jpg

© 2019 By Bishops Dining Room & Bar